Yang Sheng and Sami Scripter, co-authors of "Cooking from the Heart: The Hmong cuisine in America," talking about traditional Hmong meeting, the dishes, herbs and spices unique to this culture and why you do not see hot chili peppers in a traditional Hmong wedding. This cultural cookbook, the first of its kind, is published by the University of Minnesota Press. ... Hmong Cultural Cooking Cookbook larb Heart University Minnesota Press Scripter yang thai Laos Family Eating Healthy Gourmet Cuisine Asian Cuisine --...
http://www.youtube.com/watch?v=DJJ5vqqGDE0&hl=en
สมัครสมาชิก:
ส่งความคิดเห็น (Atom)
แสดงความคิดเห็น